Menu

🥩 Halal meat | Two Menus each month | Evolutionary menu according to arrivals

Every month, our menu is reinvented according to fresh arrivals and... mystical inspiration of our chef! We place our utensils in an African country to make you discover local cuisine. Our maps, developed with passion over the seasons, invite you to a unique taste trip. Adventure beyond the familiar and be surprised by a world where fresh and local ingredients combine with innovative techniques to create masterpieces that will ignite your palace. Maybe a surprise dish will appear under your nose!

We offer menus to take away, deliver or taste on site in our restaurant.

All our prices are VAT included, service included.

Escale Menu : GAMBIA

For two months,KWABOPut down his suitcases inGAMBIA— where the river feeds villages, while large family pots transmit entire generations of sharing. Small by size but immense by its generosity, the Gambia cooks aWest Africapopular, warm and deeply friendly.

ON THE POUCE – Like an entrance... but with your fingers 😜

Afra Gambian beef grill –Halal

Succulent pieces ofbeefmarinated and grilled on high fire, as in the streets ofSerrekunda— served with fresh onions andmustard sauce. Gambian street food in all its intensity. –Halal

EUR 11.90

Senegambian Fataya – Beef Slippers (x4) –Halal

Fourslippersfried with spicy beef, served well hot with asaucetomato onionsperfumed. The great Senegambian classic of markets and roadsides. 😋

EUR 8.00

Akara – Baby donuts (x6) –Vegetated

Butternutsniebe beansMixed and fried minutes, served with asaucetomato onionshouse. A must of West African street food, as popular in the streets of Lagos as in the markets ofBanjul.

EUR 7.00

Taste any Gambian (but just a little)

A mix ofAfra, Fataya & Akara— The perfect trio to discover theGambiawithout having to choose. to share... Or not!😉 . –Halal

EUR 14.90

Gourmet plates– Like there... or almost there. 😉

Banana Foutou & smoked chicken mafé sauce –Halal

soft and mellow paste based on plantain bananas and piled cassava (banana fondou) – served with a mafé sauce with peanut paste and smoked chicken pilons. A great Ivorian classic, now ultra trend 😋 –Signature plate

EUR 19.90

Gambian escalator : Braised chicken, Domoda (nut sauce) & fragrant rice –Halal

Braised chickenand then popped aDomodaTraditional — large gambian peanut sauce, sweet and long simmered — served withfragrant white rice. A family and comforting plate, in the heart of the kitchenmandingue.

EUR 16.90

Gambian stop: Braised daurade & Benachin

Whole deermarinated with spices andBraised, served with aBenachininspired by traditionGambian— the great rice «one pot» Gambian simmered with tomatoes, vegetables and spices. A popular, generous cuisine deeply rooted in the Senegambian tradition.

21.90EUR

Tchatchanga (Grillade dHalal

200 g dLambmarinated with Beninese spices, cooked in papillote and then grilled. Served with mellow rice and corn steam pellets (Ablo). It's the first signature plate du kwabo who does not move any card change.

EUR 24.90

Yassa Double Cheese BurgerHalal

A generous 150g beef steak burger with two melted cheeses and a homemade yassa sauce (marinated onions, lemon, mustard, olives). Accompanied with tomatoes, crunchy salad, red onions, in a sesame and toasted bun. With for choice accompaniment : Plantain banana fries(Alloco), sweet potatoorpotatoSpices.

EUR 17,90

Mafé Chicken BurgerHalal

A crispy chicken fillet, breaded with corn and crushed peanuts, for an irresistible texture and authentic taste. Delicately marinated, it is sublimated by a homemade mafé sauce, a creamy Malian peanut specialty. Garnished with fresh salad and fried onions, the whole is wrapped in a toasted sesame bun. A unique Afro-fusion experience, where each bite mixes crisp, sweetness and intensity. With for choice accompaniment : Plantain banana fries(Alloco), sweet potatoorpotatoSpices.

EUR 15,90

BRAISED CHICKEN Halal

A beautiful chicken thigh marinated with African spices, roasted slowly for juicy flesh. Accompaniment included to choose from:

  • Alloco/Makemba – Plantain Banana Frits
  • Sweet potato fries
  • Fragrant white rice
  • Ablo (3 pcs)

EUR 15.00

Sheep's dibiHalal

CalledChoukuyaorNtababy region. Soft pieces of sheep with Afro spices, served with the classic ritual: candied onions and mustard tip.

Accompaniment included to choose from:

  • Alloco/Makemba – Plantain Banana Frits
  • Sweet potato fries
  • Fragrant white rice
  • Ablo (3 pcs)

EUR 19.00

GOURMAND DUTY – Like a dessert... but to African 😋

Pankett – Gambian sweet doughnuts

Small golden donuts, delicately scented withnutmeg, served warm. The popular sweetness that is snacked at any time in the streets ofBanjulandSerrekunda.

7.00€

Traditional exotic ice & sorbets

Unusual fragrances selected on purpose to make you travel. Ask for the card!

7.00€

Revisited Gambian Chakery – Couscous lacté à l'ananas

CouscousMilfine served in a concentrated milk cream and yogurt, scented with vanilla and accompanied by fresh pineapple pieces. A gourmet version of the famousSenegambian Chakery— also known asThiakry— revisited by the chef with a fruity touch.

8.00€

Coffee (or Tea +1)€) Gourmand Gambian

Mini sweets inspired by this stopover — Donut, chakery, coconut... and other home surprises.The best way to taste everything without leaving his chair.

9.00€

Café Très Gourmand

Café Gourmand & sweetness of a surprise liqueur from the Druid for a more gourmet finish.

12.00€

Hours

Tuesday to Friday: 12h – 14h / 7h – 23h
Saturday: Closed / 19H- 02H
Sunday – Monday: Closed

Contact

Address

31 Rue de Courcelles, 51100 Reims

Email

contact@kwabo-reims.fr

Phone

(+33) 060 143 6424

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